Spring chicken

You can do your own jokes. But this is seriously yummy. The sharp lemon, sweet shallot and tangy, creamy feta are a great match for the chicken and spring veg, even in the middle of winter (but it doesn’t feel like it, right?). And it’s a great one if you’re reducing your carb intake as part of a new … More Spring chicken

Eggs Florentine

This is my perfect brunch dish – decadent yet nutritious, filling without being stodgy and, above all, totally delicious. I always used to buy the hollandaise in a jar, but the other day Papa Swabey forgot to buy some on his pre-breakfast supermarket mission and, rather than trudging back to get it, we decided to … More Eggs Florentine

Turkey tagine

This is a dish of my own invention. I have made it before with just the vegetables and chickpeas, but there was an offer on turkey when I was in the supermarket so I thought ‘why not?’. The veggies, similarly, are the things I had in or that were on offer. You could add onions, … More Turkey tagine